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Colombian Tintico — Easy, Smooth, Classic Coffee
This coffee comes from small farms high in the mountains of Antioquia and Quindío, Colombia. We pick beans by hand and dry them in the sun.
The result: a medium roast with smooth flavors. Expect rich almond, chocolate, caramel — and a light touch of bright grapefruit.
Whether you brew espresso, drip, or pour-over, Tintico delivers a clean, balanced cup. Perfect for everyday drinking.
Thanks to Colombia’s diverse microclimates, these farms harvest fresh coffee year-round, ensuring every roast delivers the vibrant balance and clarity that defines true Colombian coffee.
→ Taste the tradition. Experience the warmth of Colombia in every cup.
| Details | Description |
|---|---|
| Origin: | Colombia |
| Producer: | Smallholder Farmers |
| Region: | Antioquia & Quindio |
| Grade: | Excelso EP |
| Process: | Washed |
| Drying: | Patio Sun Dried |
| Variety: | Bourbon, Caturra, Typica |
| Altitude: | 1100 – 1500 M |
| Screen: | 15/16 |
| Harvest: | October – December |
| Taste: | Almond, Black Cherry, Chocolate |
| Score: | 82.50 |
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