Description
Mexico Cafecito is a single-origin coffee sourced from La Laja in the Chiapas region of Mexico. Grown at elevations between 1,000–1,250 meters, this HG EP lot is carefully Fully Washed and sun dried on patios to produce a clean, balanced, and expressive cup.
This coffee highlights the approachable elegance that Mexican coffees are known for — smooth body, refined sweetness, and gentle citrus brightness. It’s an excellent everyday coffee with enough complexity to keep each cup interesting.
Roasted at a medium level, Mexico Cafecito preserves clarity while enhancing its natural sweetness and soft floral character.
Roast: Medium
Origin: 🇲🇽 Mexico
Producer: La Laja
Region: Chiapas
Grade: HG EP
Process: Washed
Drying: Sun Dried on Patios
Variety: Catimor
Altitude: 1000 – 1250 MASL
Screen Size: 14/16
Harvest: December – March
Cup Score: 84.50
Cupping Profile: Tangerine, Honey, Butter, Cashew, Hibiscus

















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